Have you been to Millcreek Cafe in Bonnie Doon for breakfast or lunch yet? If not, you should. They open at 8:30am from Monday to Friday for breakfast and 9am on Saturday and 10am for brunch.
We've been a few times and have had the latkes (potato pancakes) with boursin cheese and lux. More recently Amanda ventures off and tried their gluten free stuffed french toast with Nutella and strawberry's. Yum yum yum!
Yes it tastes just as good as it looks.
Their menu is well marked with the gluten free items (which is just about everything). Heck they even will make gluten free french toast which is fantastic. And their gf surcharge is only $1 which is better than most places.
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